Product Overview
We provide a full-process one-stop service from early on-site survey, accurate heat load calculation, and personalized scheme design, to equipment selection, on-site installation and commissioning, and then to later regular inspection, fault maintenance, and equipment maintenance. We follow up and strictly control the whole process to create a stable, energy-saving, safe and compliant professional medium-temperature cold storage environment for customers. With the advantage of uniform air supply of air cooler + duct, we effectively avoid the storage pain points of traditional cold storage, further ensure the quality of goods storage, and reduce the enterprise's warehousing loss.
Due to differences in their own characteristics, different types of goods have distinct requirements for storage temperature, humidity, ventilation conditions and environmental cleanliness. For example, chilled meat requires low humidity to prevent frosting, fresh fruits and vegetables require appropriate humidity to retain moisture, and medical supplies require a clean environment to prevent pollution. We reject the "one-size-fits-all" standardized design and adhere to the core principles of customization according to needs, precise temperature control, and uniform air supply. Relying on the exclusive refrigeration mode of air cooler plus duct, we carry out personalized scheme design in combination with the customer's site size, goods storage capacity, stacking method and industry compliance requirements. Through scientific equipment layout and optimized duct layout, each cold storage is accurately adapted to the actual use scenario. While strictly ensuring the quality of goods storage and meeting industry compliance standards, we realize the efficient operation of the refrigeration system, reduce the enterprise's energy consumption cost, and extend the service life of equipment, completely solving the core pain points of traditional cold storage such as uneven air supply, large local temperature deviation, high goods loss rate and high energy consumption.
key feature
Applicable Storage Scope of -10–5℃ Medium-Temperature Cold Storage
Our medium-temperature cold storage can be precisely adjusted and stably controlled within the range of -10–5℃. The specific storage temperature can be flexibly set according to the characteristics of goods (for example, 0~4℃ for chilled meat, -5~0℃ for semi-frozen meat, and 2~5℃ for storage-tolerant fruits and vegetables). The temperature fluctuation is strictly controlled within ±0.5℃, which meets the storage temperature standards of food, medicine and other industries; the internal humidity can be adjusted synchronously (adjustable from 40% to 90%), which can be accurately adjusted according to the humidity needs of different goods to avoid goods dampness, dehydration or frosting. Equipped with the refrigeration and air supply mode of air cooler + duct, through scientific air distribution design, the cold air is cooled by the air cooler and then uniformly delivered to all areas of the cold storage along the duct to form a stable circulating air flow, ensuring uniform temperature distribution in the cold storage without local hot and cold dead corners, and effectively avoiding goods deterioration, freezing damage and other problems caused by local temperature abnormalities. It is widely applicable to the medium-temperature storage of various types of goods, including: