6,500㎡ Dried Chili Cold Storage Put into Operation, Smart Temperature Control Wins High Customer Recognition

The large-scale cold storage project for a food processing plant, designed and constructed by our company, has been officially put into operation. The total scale of the project covers two core sections: a 15,000 square meter cold storage and a 3,000 square meter workshop air conditioning system. The cold storage is engineered with a precisely controlled temperature range of -5℃ to 5℃, tailor-made for the fresh-keeping and storage of various vegetables; the workshop air conditioning system stably maintains an optimal operating temperature of 8℃ to 15℃, meeting the environmental requirements of food processing.

The refrigeration system is equipped with a dual-compressor configuration of open-type and semi-hermetic screw compressors, and the entire system adopts the eco-friendly refrigerant R507, combined with high-efficiency barrel pump liquid supply technology, which ensures both superior refrigeration efficiency and reliable operational stability. The thermal insulation system of the cold storage uses 150mm-thick polyurethane sandwich panels, delivering outstanding heat insulation performance and guaranteeing a uniform and constant temperature inside the storage.

Notably, the project is equipped with our self-developed intelligent cold storage monitoring platform, which can real-time track the operational status of the refrigeration system, collect and analyze all key operating data synchronously, and provide a scientific basis for equipment operation and maintenance as well as energy efficiency optimization. Since its delivery and commissioning, the entire system has operated stably and reliably, winning high recognition from the client.